BEEF BRISKET BENEDICT

$19.00

1 poached egg cooked to your choice, topped on rye bread with beef brisket, Hollandaise on top, sprinkled with paprika (generous amount) served with sliced avocados and potato wedges on the side.

PAIR WITH: LATTE/MIMOSA OR SAUVIGNON BLANC - $8.00


Vianda Fumee (Montreal Smoked Meat Sandwich)

$21.00

Sliced smoked meat in a Rye bread with mustard, topped with pickles served with Yukon golf fries.

PAIR WITH: Smoked Meat Ceaser in partnership with Dave Boutilier at CocktailsbyBoots - $11.00


MEAT LOVERS MAC & CHEESE

$20.00

Penne pasta cooked in the thick cheese sauce, mixed with sausage, ham, and bacon.

PAIR WITH: PINOT NOIR - $8.00